Low Carb Chocolate Cookie

Ingredients

1.5 cups Almond meal

1/4 cup mapal syrup

1/4 cup coconut oil

1/4 teaspoon baking soda

1 teaspoon vanilla essences

1/2 chocolate nibs

Method

  1. melt the coconut oil for 20-30 seconds in microwave
  2. Add all ingredients together and mix it thoroughly
  3. Roll into small cookies, size of 50 cent piece.
  4. Place on a baked lined tray
  5. Bake in oven for 10-15 minutes at 180 degree.
  6. Let cool down
  7. Enjoy