No carb lemon balls
Ingredients:
1 cup or 150g raw almonds OR almond meal
1/2 cup raw cashews(optional)
2 tablespoons coconut oil
1 lemon, juiced and zest
teaspoon vanilla or 1/4 cup sugar free mapal syrup ( optional) gives you the sweetness
2-3 scoops vanilla protein
Desiccated coconut to cover balls
Equipment:
- Food processor
- Fridge
Instructions:
- Put all ingredients in a food processor until the mixture comes together, scraping down the sides as needed
- If the consistency is a little dry or crumbly, add in a little more coconut oil or water as required and process again – consistency can be a factor with the strength of your food processor
- Roll into small bites, and roll each bite in desiccated coconut to cover
- Pop in the fridge until set, around 30 to 45 minutes
- Store bites in the fridge in an airtight container