No carb lemon balls

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Ingredients: 

1 cup or 150g raw almonds OR almond meal
1/2 cup raw cashews(optional)
2 tablespoons coconut oil
1 lemon, juiced and zest
teaspoon vanilla or 1/4 cup sugar free mapal syrup ( optional) gives you the sweetness
2-3 scoops vanilla protein

 

Desiccated coconut to cover balls

 

Equipment:

  • Food processor
  • Fridge

 

Instructions:

  • Put all ingredients in a food processor until the mixture comes together, scraping down the sides as needed
  • If the consistency is a little dry or crumbly, add in a little more coconut oil or water as required and process again – consistency can be a factor with the strength of your food processor
  • Roll into small bites, and roll each bite in desiccated coconut to cover
  • Pop in the fridge until set, around 30 to 45 minutes
  • Store bites in the fridge in an airtight container